T55 WHEAT FLOUR - MOULIN DE CHARLEVOIX - 20 kg Canada ensuring a consistent and clean

ensuring a consistent and clean application

This delightful filling beautifully balances the sweet and tart flavors of fresh raspberries

rich flavor of Barry Callebaut's Pure Milk Chocolate Chunks

so the crumb stays smooth

T55 WHEAT FLOUR - MOULIN DE CHARLEVOIX - 20 kg Canada ensuring a consistent and cleanT55 is a light, finely milled wheat flour produced by Moulin de Charlevoix from selected Canadian wheat. With lower protein content and a soft gluten profile, it is ideal for delicate pastries, classic French breads (baguettes), viennoiseries and general baking requiring a tender crumb. The flour offers good extensibility, easy handling, and a smooth texture for consistent results. Packaged in a 20 kg bag