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influenced by a cooler winter and summer
The tannins are full and firm
This cuvée has a pale golden and crystalline colour
graceful finish
Massolino Barbera d’Alba 2023 – Piedmont Red Wine (750 ml) Ripasso influenced by a cooler winterFrom the Winemaker: Barbera dAlba DOC is a typical wine of our area, the queen of the Langa table. We have chosen vinification in steel only, to highlight its fruity notes. This Barbera is released onto the market in the spring following harvest. Soil composition: Mixed consistency tending towards limestone. First year of production: 1896 Vinification and ageing: The wine ferments for 10 12 days in stainless steel at around 30C. This is followed by
